You may have noticed that the Prior’s Flour website has changed a little over the last two weeks! Your eyes and your memory are not deceiving you! We have introduced a new eCommerce platform! To compliment our continued membership of Bigbarn, we have now introduced the iZettle eCommerce platform to our website enabling you to […]
Web Shop and Shop Update
Wednesday 19th August Update: Online Ordering (see below for the Mill Shop) Our online shop is now fully back open for business! We pack most of our parcels for dispatch each Thursday, so please assume your order will be dispatched on a Thursday unless advised to the contrary. We will email you with an estimated […]
Mini Miss Bread’s Favourite – Dark Malt!
Great to hear the inspirational story of one our trade customers Mini Miss Bread! shared by our friends at the Sourdough School (credit the photo below). Megan loves our Dark Malt Flour which you can now buy in our shop! We are indebted to our friend Wouter Pfeiffer (on the right) at the Friendship Mill […]
Opening Hours over Easter & Mail Order Update
The Mill Shop is now closed for our Easter Break and will re-open on Thursday 16th April at 9am. Our mail order service remains temporarily suspended so that we can get on top of our backlog of orders. We hope to re-open it for a limited range of products around the 18th April. From the […]
Update 23rd March
Next shop opening, Thursday 26th March at 9am. Thank you to all who visited today for your patience, the number of people wanting flour was incredible and everyone got served, eventually. We are continuing to mill more flour, to meet the needs of our commercial bakers, mail order customers and direct customers. Given the number […]
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