Prior's Flour

The home of stone-ground artisan flour ground by wind power

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9th August 2022 By Jon Cook Leave a Comment

Improving our Productivity

Traditional milling is a very labour intensive activity. As the years have gone on and the Prior’s Flour has grown in popularity, we have been faced with real challenges to find ways to innovate our production processes whilst maintaining the tradition and ethos of the business and conserving / protecting the historic fabric of Fosters […]

Filed Under: News

13th July 2022 By Jon Cook

Launching The Prior’s Millers Choice Flours

The team is now back rested from their break and along with offering our existing range, we’re delighted to launch a new range of flours from the heritage population “Millers Choice”. Below, I share the history of this wheat population and what you can look forward to! Millers Choice is known as a wheat “population” […]

Filed Under: News

24th May 2022 By Jon Cook

Looking forward: new wheat, staff holidays

It is a few weeks since we last updated you from Priors Flour HQ and in that time, lots has been going on! New Wheat from the 2021 Harvest We have just transitioned onto a new parcel of high protein milling wheat, a blend of 1/3 of the wheat you will have been used to […]

Filed Under: News

24th March 2022 By Jon Cook

New Mill Cap Arrival

We are delighted to convey the fantastic news that the new cap (top of the mill) for our neighbouring mill, the Smock Tower Mill in Swaffham Prior is due to arrive today, the 24th March. If you live locally, you will see the new cap arrive on a low loader and then be craned into […]

Filed Under: News

10th March 2022 By Jon Cook

Mill & Shop closed Sunday 13th March

Sadly due to personal circumstances, the mill and shop will be closed on Sunday 13th March. We will be open as usual on the 17th March onwards. We apologise for any inconvenience caused.

Filed Under: News

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Given the hot weather time to clean down one of ou Given the hot weather time to clean down one of our sets of millstones! #fostersmill#priorsflour #organicflour #windmill
Once upon a time we had white sails… 😳 Once upon a time we had white sails… 😳
The Priors 2021 harvest White and Dark Malt on fin The Priors 2021 harvest White and Dark Malt on fine form seen here in todays bake in the Panyol Oven😎#priorsflour #organicflour #panyol
Open Sunday 2pm to 5pm celebrating #nationalmillsw Open Sunday 2pm to 5pm celebrating #nationalmillsweekend2022 grinding wind permitting 👍
Turning to celebrate the 50th anniversary of the D Turning to celebrate the 50th anniversary of the Dutch Guild of Millers! Happy Birthday #hollandschemolen #fosters mill

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