Additional information
| Weight | N/A |
|---|---|
| Weight | 1.5kg, 12kg, 25kg, 3kg, 6kg |
Our mail order team is taking a well earned break from the 1st to 10th October. As a result a more limited quantity of products are available from the 25th September and the online shop will be closed from the 1st to 10th October. The mill shop remains open as usual. Dismiss
The home of stone-ground artisan flour ground by wind power
£4.00 – £40.00Price range: £4.00 through £40.00
Our Organic Plain Flour is made from a variety of wheat called Bamford – a lower protein variety, typically around 9% protein. This ensures that your pastry does not shrink and your Yorkshire Puds make peak performance! The grain produces a creamy, soft flour with bags of flavour. Great for scones and pastries.
The grain was grown on a farm in Lincolnshire.
The flour contains no additives. It has a “best before” date of 6 months from the date of milling.
| Weight | N/A |
|---|---|
| Weight | 1.5kg, 12kg, 25kg, 3kg, 6kg |

Mark Uniacke (verified owner) –
Very pleased to find a good flour with no additives. Makes nice cakes, will be ordering more.
Jon Cook –
Great that you are enjoying the plain flour Mark, thank you for your kind and helpful feedback. Jon Cook