Prior's Flour

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The Prior’s Organic White Flour

The Prior’s Organic White Flour

Rated 5.00 out of 5 based on 4 customer ratings
(4 customer reviews)

£4.20 – £42.50

Our organic white flour is milled from a blend of two parcels of grain, Mulika variety, grown at Deepdable Farm, North Norfolk and a higher protein imported organic grain (required given the very poor UK 2024 harvest). The flour has a protein content of 13.2%, it produces a silky, extensible dough with great water absorption properties. Good oven spring awaits along with a delicious nutty flavour.

 

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SKU: N/A Category: Bread Flours
  • Additional information
  • Reviews (4)

Additional information

Weight N/A
Weight

1.5kg, 12kg, 25kg, 3kg, 6kg

4 reviews for The Prior’s Organic White Flour

  1. Rated 5 out of 5

    Simon – 2nd February 2022

    Excellent flour. I tried a 50:50 white:wholemeal mix with additional mixed seeds. Lovely taste and texture. Great for Yorkshire puddings too…..!

  2. Rated 5 out of 5

    Ian Marlow (verified owner) – 5th February 2024

    I have been buying this for a few years and it has a lovely taste and makes great sourdough

  3. Rated 5 out of 5

    Nigel S (verified owner) – 13th May 2024

    In my time I have tried a lot of stoneground flours from small independent millers and most are excellent, but for me Prior’s remains at the top of the pile. It produces a consistently pliable dough and the resultant loaf never fails to please (as long as I don’t over prove it!). Great yeasted or as a sourdough.

  4. Rated 5 out of 5

    Tobi Megchild (verified owner) – 23rd February 2025

    I bake weekly with this flour, it produces consistently great bread. A good crumb and a crust that has wonderful flavour and depth of colour. The flavour develops well over a day or two.

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Perfect milling conditions, wind from the North Ea Perfect milling conditions, wind from the North East, free of buildings and turbulence! Straight from the Urals!! #fostersmill #windmill #priorsflour

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