Additional information
| Weight | N/A |
|---|---|
| Weight | 1.5kg, 12kg, 25kg, 3kg, 6kg |
Our mail order team is taking a well earned break from the 1st to 10th October. As a result a more limited quantity of products are available from the 25th September and the online shop will be closed from the 1st to 10th October. The mill shop remains open as usual. Dismiss
The home of stone-ground artisan flour ground by wind power
£4.80 – £49.00Price range: £4.80 through £49.00
Our white rye flour is also milled from 2024 harvest organic grain grown in Lincolnshire. The flour is produced by sieving wholemeal rye through a fine mesh to release the white starch grains. Enjoy the delicious full nutty flavour with some truly sweet hints, almost caramel! Rye flours can be challenging to work with to begin with, expect the dough to be sticky to work with, but worth the hassle.
Our rye flours contain no additives and have a “best before” date of 6 months from the date of milling.
| Weight | N/A |
|---|---|
| Weight | 1.5kg, 12kg, 25kg, 3kg, 6kg |




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